Reply to SA Tanumihardjo et al.

Talsma EF.; Brouwer ID.; Verhoef H.; Mbera GN.; Demir AY.; Boy E.; Zimmermann MB.; Melse-Boonstra A.

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Reply to SA Tanumihardjo et al.

Talsma EF., Brouwer ID., Verhoef H., Mbera GN., Demir AY., Boy E., Zimmermann MB., Melse-Boonstra A.

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Original publication

DOI

10.3945/ajcn.116.135715

Type

Journal article

Journal

The American journal of clinical nutrition

Publication Date

07/2016

Volume

104

Pages

236 - 237

Addresses

From HarvestPlus, International Center for Tropical Agriculture (CIAT), Cali, Colombia (EFT, e-mail: elisetalsma@gmail.com); the Division of Human Nutrition (IDB and AM-B) and the Cell Biology and Immunology Group (HV), Wageningen University, Wageningen, Netherlands; the Medical Research Council (MRC) International Nutrition Group, London School of Hygiene and Tropical Medicine, London, United Kingdom (HV); MRC Keneba, Keneba, The Gambia (HV); Applied Nutrition Program, Department of Food Technology and Nutrition, University of Nairobi, Nairobi, Kenya (GNKM); the Laboratory for Clinical Chemistry, Meander Medical Center, Amersfoort, Netherlands (AYD); HarvestPlus, International Food Policy Research Institute, Washington, DC (EB); and the Human Nutrition Laboratory, Institute of Food, Nutrition, and Health, Department of Health Sciences and Technology, Swiss Federal Institute of Technology (ETH), Zurich, Switzerland (MBZ).